China (Mainland)
best price honeysuckle flower extract chlorogenic acid 98% CAS NO.327-97-9
- FOB Price: USD: 428.00-428.00 /Kilogram Get Latest Price
- Min.Order: 1 Kilogram
- Payment Terms: T/T,
- Available Specifications:
98%(1-25)Kilogram
- Product Details
Keywords
- honeysuckle flower extract
- 98% chlorogenic acid
- chlorogenic acid 98%
Quick Details
- ProName: best price honeysuckle flower extract ...
- CasNo: 327-97-9
- Appearance: white color
- Application: Applied in cosmetics Applied in pharm...
- DeliveryTime: 3 working days
- PackAge: 1kg/bag,25kg/drum
- Port: Changsha
- ProductionCapacity: 1 Metric Ton/Month
- Purity: 98%
- Storage: keep in dry and cool place
- Transportation: by sea,air or express depond on custom...
- LimitNum: 1 Kilogram
- Plant of Origin: China
- Testing Method: HPLC
- Product Ecification: 98%
- Heavy Metal: negative
- Voluntary Standards: CP
Superiority
Lowering blood pressure Honeysuckle flower extract 100% Natural chlorogenic acid 98%
| Product name: | honeysuckle flower extract | Latin name: | Flos Lonicerae |
| Active Ingredients: | Chlorogenic acid | CAS No.: | 327-97-9 |
| EINECS No.: | 206-325-6 | Molecular Formula: |
C16H18O9 |
|
Molecular Weight: |
354.31 | Specification: | 5%-98% |
|
Appearance: |
Brown yellow or white powder | ||
Details
Function
1. Honeysuckle flower extract Chlorogenic acid could cardiovascular protection, anti-cancer, anti-mutagenic;
2. Honeysuckle flower extract Chlorogenic acid could lipid-lowering and blood sugar lowering;
3. Honeysuckle flower extract Chlorogenic acid is antibacterial and enhancing immunity;
4. Honeysuckle flower extract Chlorogenic acid treating respiratory tract infections, pneumonia, acute bacterial dysentery and diarrhea caused by pulmonary tuberculosis.
Description of chlorogenic acid:
A) Has a wide range of biological effects, from insect resistance to human health.
B) An important factor in plant metabolism.
C) An antioxidant and has anti-fungi effectivity, stronger than the antibacterial effectivity.
D) An ester of caffeic acid and quinic acid, a major phenolic compound in coffee, the daily intake of coffee drinkers is 0.05-0.1g.
E) Strong antioxidants in vitro and could therefore be contribute to the prevention of disease caused by free radicals.
Certificate of Analysis