Cardamom Extract 10：1

Source
[ basic source ] 

It is the dried, nearly mature fruit of cardamom in the ginger family. Like Tibetan medicine and Uygur medicine, it was originally listed in the Four Medical Codes under the name "Jiasu" and is now included in pharmacopoeia in many countries. Cardamom is a world famous botanical medicine and spice, known as the "spice after".

[Origin] 

Abroad is mainly produced in Sri Lanka, Indonesia, India and other countries and Europe. Many species are introduced in southern China.

[ Plant morphology ]
Herbs perennial. Rhizome, stem to 3 m tall; leaves large, stripe-lanceolate, up to 75 x 10 cm, dorsal hairy; sparsely spicate inflorescence, flowers white, labellum and stamen margin yellow, striped blue; Capsule.

Company Profile

Established in 2010, Changsha Staherb Co., Ltd. is dedicated to the research, development, production and sales of standardized plant extracts. Focus on pharmaceuticals, health products (dietary supplements), cosmetics, feed additives and other areas for customers, to provide high-quality products, innovative services. Products are exported to Europe, the United States, South Korea, Japan and more than 60 other countries and regions.

We have established a global plant raw material procurement system based on Hunan native plant resources (such as Magnolia officinalis, Eucommia ulmoides, rattan tea, Boluhui, honeysuckle, etc.) to ensure the quality and stability of products.

Function of product
1. Play the role of intestinal excitation and inhibition.
2. Stomach protection
3. Anti-inflammatory and analgesic effects
4. Antioxidant effects
5. Lowering blood pressure
6. Antibacterial effect
7. Anti-platelet aggregation
8. Improve blood flow to the brain.
9. Promote skin absorption