Hydroxytyrosol Olive Leaf extract Oleuropein CAS NO.10597-60-1

Main Functions:

1. Powerful antioxidant, free radical scavenger;

2. Boost immune system health;

3. Support healthy blood pressure and cholesterol;

4. Fight microbial, viral and fungal infections;

5. Protective effect on osteoporosis;

6. Promote heart health;

Main Application:

Olive leaf extract can be made into capsules, troche and granule as healthy food and drug. 
High quality Olive leaf extract, which have good solubility in water and ethanol plus the solution transparence and brilliance color, has been widely added into the beverage and cosmetics as the functional content.
Olive leaf extract can be incorporated into a formulation for skin damage either by UV radiation or for assisting with wound healing. 
For its anti-oxidant, Olive leaf extractis also added into all kinds of foods as the nurture, natural antiseptic in Europe and USA, and it has increased the safety of the food.

Specification:

Product : Olive Leaf extract powder/Olive Leaf P.E.
Latin name: Olea europaea L
Botanical Source:  It is extracted by the leaves of olive tree.

Specifications: Oleuropeine10%,15%,20%,30%,40%

Extract Ratio: 4:1 ,10:1

Molecular Formula: C25H32O13

Molecular Weight: 540.51

Introduction:

It is the extract of the leaf of the olive tree, Olive Leaf Extract's active component is oleuropein. Oleuropein can resistant to insect and bacterial damage. Olive Leaf Extract may be beneficial because of its polyphenolic fraction, oleuropein. Like the polyphenolic component of red wine, resveratrol, oleuropein imparts some important antioxidant benefits to the user - reduction of LDL oxidation is a key one of them.